This blog post was originally posted on December 12, 2017 and was updated on January 25, 2021. Some customs, traditions and foodie favorites never go out of style, and Spanish hot chocolate recipe is one of them. Few things in life can compare to the pleasure of ducking into a cozy cafe to escape the […]
Recipe
The Only Cava Sangria Recipe You’ll Ever Need

This blog post was originally posted on May 13, 2015 and was updated on September 8, 2020. Using cava rather than the traditional red wine for sangria is a twist on this classic recipe that you didn’t know you needed. Sangria is one of the most sought-after drinks among visitors to Spain. But what many […]
Mama Carmen’s Fideuà Recipe

This blog post was originally posted on March 9, 2016, and was updated on September 8, 2020. Everyone’s heard of paella—but what about its noodle-based cousin, fideuà? Try making it yourself with this fideuà recipe. This recipe comes from one of our favorite people in Barcelona: Mama Carmen, whose small seaside restaurant Cal Papi was a […]
Pa Amb Tomàquet Recipe (Catalan Tomato Bread)

When you’re in Barcelona, you should be prepared to eat a lot of tomato and bread. You’ll get served pa amb tomàquet so often you might think someone is playing a joke on you. It’s eaten for breakfast, served as an appetizer at lunch or dinner, and plated up in Catalan homes throughout the country. […]
Delicious Fried Monkfish Recipe

This blog post was originally posted on June 26, 2015, and was updated on January 25, 2018. There is no fish as ugly as the monkfish, but as they say, never judge a book by its cover. This recipe for fried monkfish is easy, delicious and very versatile! Photo Credit: Ben Sutherland Text Overlay: Devour Barcelona Food Tours […]
Summer Treats: Watermelon Gazpacho Recipe

This blog post was originally posted on July 22, 2015 and was updated on January 22, 2018. Gazpacho is undoubtedly one of the best treats of summer in Spain. Why not try making it yourself with our simple watermelon gazpacho recipe. A cold, refreshing tomato-based soup that Spaniards usually drink from a glass. Furthermore, there are […]
Cod Fritters Recipe: Buñuelos de Bacalao

This blog post was originally posted on April 13, 2015, and was updated on October 6, 2017. Bacalao, or salt cod, plays an important role in Spanish and Catalan cuisine. Try this easy recipe for buñuelos de bacalao, or cod fritters, one of our favorite tapas! Bacalao is a product that you will see all over […]